Gardner (Florida) This midseason orange ripens around February 1, about the same time as Midsweet. Gardner is about as cold hardy as Sunstar and Midsweet.[27]
Hamlin (worldwide)
Homosassa (Florida)
Jaffa
Jincheng – the most popular orange in China.
Joppa (S. Africa, Texas)
Khettmali (Israel, Lebanon)
Kona is a type of Valencia orange introduced to Hawaii in 1792 by Captain George Vancouver, whose ship's surgeon and naturalist, Archibald Menzies, raised the seedlings on board and gave them to several Hawaiian chefs. In Kailua-Kona, some of this original stock still bears fruit. For several decades in the 19th century, these oranges were the leading export from the Kona district on the Big Island of Hawaii.
Lue Gim Gong (Florida) An early scion developed by Lue Gim Gong, a Chinese immigrant known as the "Citrus Genius". In 1888, Lue cross-pollinated the "Harts late" Valencia and "Mediterranean Sweet" orange varieties, which produced a fruit both sweet and frost-tolerant. Originally considered a hybrid, the "Lue Gim Gong" orange was later found to be a nucellar seedling of the "Valencia" variety,[28] which is properly called the "'Lue Gim Gong". Distributed by Glen St. Mary Nurseries, the variety was awarded the Silver Wilder Medal by the American Pomological Society in 1911, the first such award for a citrus fruit.[3][29] As of 2006, the "Lue Gim Gong" variety is still grown in Florida, but is sold under the general name "Valencia".
Macetera (Spain) Known for its unique flavour.
Maltaise Blonde (North Africa)
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